Barista Training
Our barista training courses are designed to fit your needs whether you are an amateur enthusiast wanting to learn more about your favourite beverage,
or a professional barista hoping to be the next world barista champion!
All our barista training courses run for 1/2 a day or a full day, although it is also possible to organise a two day barista training course or a weeks’ programme.
Barista Training – Basic
The basic barista training course includes:
Coffee harvesting, processing and roasting
- The role of the barista
- Grinder and espresso machine operation, cleaning and maintenance
- Factors affecting coffee
- The perfect espresso and its daily quality control
- Milk texturing techniques
- Drinks preparation and presentation
Duration: from 10 am till 4 pm
1/2 day £150 Full day £250 including lunch.
Barista Training – Intermediate
The intermediate barista training course includes:
- Introduction to Cupping
- Multiple order and consistency in quality
- Introduction to Latte Art
Duration: from 10 am till 4 pm
1/2 day £150 Full day £250 including lunch.
Latte Art Course
Make your business stand out from the crowd by adding beauty and style to your coffee with latte art. Latte art is a technique used by baristas to create a variety of patterns on the surface of milk based drinks, this is achieved by mixing the rich golden brown colour of the crema with smooth velvety milk.
1/2 day course: On average this takes 3 hours to train a barista in the basic techniques of latte art, then the rest of the day is spent on the practice and perfection. During our barista training you will the opportunity to learn to free pour Hearts , Rosetta and Tulips.
Full day: This full day course will cover grinder adjustment – the perfect espresso – Milk texturising then latte art techniques and practice.
Duration: from 10 am till 4 pm
1/2 day £150 Full day £250 including lunch.
Sensory Course
During this course you will learn how to taste and recognize the different flavours and aromas in single origin coffees.
A selection of some of the best coffees available on the market today from around the world will be on the cupping table.
This course is also a great way for home brewers who would like to extend their existing knowledge.
- How to set up a cupping table
- How we taste
- The world of coffee (coffee growing regions and tasting notes)
- Cupping single origin coffee
Duration: from 10 am till 4 pm
1/2 day £150 Full day £250 including lunch.
For more information on our courses, please send us a request and we will come back to you within 24 hours.
We look forward to hearing from you!